Pasta with tuna and fresh tomatoes

you will need;

500grams pasta (cooked aldente)

5 pieces sliced peeled tomatoes

2 cans of tuna in oil

lots of chopped garlic

lots of chopped onions

few pieces of fresh basil leaves

In a saucepan, saute onions then garlic. Add the tuna, include the oil. Simmer for a minute. Add the fresh tomatoes, cook it for a while but dont overcook it. Then include the cooked pasta, mix everything then throw in the basil leaves.

Remove from heat. Serve with garlic bread.
This is my favorite pasta dish that I learned from my good friend M. Thanks mare. :)