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4.11.10

Gising gising


I love spicy food and this is one of my favorite vegetable dish next to laing. Here is my recipe for gising gising.



You will need;

2 Tbsp. Cooking Oil

3 cloves of Garlic, chopped

1 medium onion, chopped

4 cups chopped Baguio beans

1/4 kilo lean ground pork

1 Tbsp. Fish Sauce
 
1 pack of Knorr gata mix

2 fresh chili peppers, minced
salt and pepper to taste

Then you have to;


Heat pan then saute onion and garlic using as little cooking oil as possible. Add ground pork and saute some more. Once the ground pork is already cooked, remove excess cooking oil . Throw in the baguio beans and add little water bring to a simmer.
In a bowl, add the coconut mix, salt, and pepper. Mix well before adding to the pan.

Add the chili pepper . Season with fish sauce. Simmer for 5 minutes. Until sauce thickens.

Serve with plain rice.

Easy lang di ba. :)

Happy food Friday everyone!

7 comments:

sheng said...

thanks for the recipe!

maiylah said...

that looks good! i love having that with lots of chili....yum!

ps. the soft macadamia nut candies that i posted came from hubby when he went to Taiwan. :)

Cheerful said...

i'm not sure if i can eat this, but love to try, thanks for the recipe, nde ko na lang siguro masyadong anghangan! happy friday! :)

Jay - agent112778 said...

i love this paired with danggit or dried squid

here's my FOOD FRIDAY entry

Jenn said...

I have long planned to cook this, but I just can't find the chance. :)

my Food Friday post

docgelo said...

ang sarap!

i also like spicy food but only on pinoy dishes; i gave up on malaysian foods.

elpi said...

spicy idea. it's making me hungry:)